Golden Amaranth Short Cake
| Yield: | 1 9"x9" cake |
| Categories: | Cakes, Desserts |
| BATTER | ||
| 3/4 | c | AM Amaranth Flour |
| 3/4 | c | AM Whole Wheat Pastry Flour |
| 1 1/2 | ts | Non-alum baking powder |
| 4 | tb | Honey or maple syrup |
| 1 | c | Milk, soymilk, or water |
| 1 | ts | Vanilla |
| 1/2 | c | AM Sesame Tahini |
| 1/2 | c | Chopped almonds |
| TOPPING | ||
| 16 | oz | Crushed pineapple |
| DIVIDER | -- (unsweetened) | |
| 1 | c | Tofu |
| 1 | ts | Vanilla |
| 1 | tb | Honey or maple syrup |
| Milk, soymilk or water | ||
| DIVIDER | -- (if needed) |
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