Golden Chicken Bake
| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | cn | (8.75-oz) whole kernel corn; drained |
| 1/4 | c | Shredded zucchini |
| 1/2 | c | Kraft real mayonnaise |
| 2 | Chicken breasts; split | |
| 1 | c | Buttery cracker crumbs |
| 1/2 | lb | Velveeta pasteurized process cheese spread; cubed |
| 1/3 | c | Kraft real mayonnaise |
| 3 | tb | Milk |
| 1/4 | c | Shredded zucchini |
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