Golden Harvest Beef
| Yield: | 6 Servings |
| Categories: | Brisket, Beef, Meats |
| 2 1/2 | lb | Beef Brisket |
| 2 | tb | Cooking Fat |
| 2 | Small Onions * | |
| 1 | c | Brown Sugar, Packed |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | qt | Boiling Water |
| 29 | oz | (1 cn) Yams, Drained |
| 6 | Carrots, Pared and Slivered | |
| 2 | Med. Tart Apples, Sliced | |
| 3 | Lg. White Potatoes ** | |
| 1/2 | c | Sugar |
| 1/4 | c | Catsup |
| 1 | tb | Cornstarch |
| 1/2 | tb | Dry Mustard |
| 11 | oz | (1 cn) Mandarin Orange Segs. |
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