Golden Squash Griddlecakes
| Yield: | 4 Servings |
| Categories: | Breads |
| 3/4 | c | Whole wheat flour |
| 1/4 | c | Cornmeal |
| 1 | ts | Baking soda |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Ground ginger |
| 2 | Eggs, beaten | |
| 1/2 | c | Buttermilk |
| 1 | c | Well-cooked, smoothly mashed butternut squash |
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