Gordon's Marinated Chicken

Yield: 4 Servings
Categories: Poultry, Main Dishes
2 1/4lbBoneless Chicken breast, cut
Into 1 inch cubes
1/2cGordon's London Dry Gin
4Limes (Juice of)
1/2cExtra Virgin Olive Oil
1clGarlic, minced
Salt & Pepper to taste
7/8cLeeks, sliced
1cTomatoes, chopped
3/16cFresh Cilantro, chopped
1/8lbSundried Tomatoes, chopped
Tabasco to taste
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