Graham-Crusted Baked Ham
| Yield: | 10 Servings |
| Categories: | Meats, Main Dishes |
| 1/2 | Cooked ham; -=OR=- | |
| 1 | -Whole cooked ham | |
| 1 1/3 | c | Brown sugar, packed |
| 3/4 | c | Dijon-style mustard |
| 3/4 | c | Graham cracker crumbs |
| Cloves (optional) | ||
| Kiwi, figs & grape clusters |
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