Graham Cracker-Coated Pie Shell
| Yield: | 1 Servings |
| Categories: |
| 1 1/4 | c | Flour |
| 1/2 | ts | Salt |
| 1 | tb | Sugar |
| 6 | tb | Butter; chilled, cut in 1/4" pieces |
| 4 | tb | All vegetable shortening; chilled |
| Ice water | ||
| 1/2 | c | Graham cracker crumbs |
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| Yield: | 1 Servings |
| Categories: |
| 1 1/4 | c | Flour |
| 1/2 | ts | Salt |
| 1 | tb | Sugar |
| 6 | tb | Butter; chilled, cut in 1/4" pieces |
| 4 | tb | All vegetable shortening; chilled |
| Ice water | ||
| 1/2 | c | Graham cracker crumbs |