Graham Cracker Cake
| Yield: | 6 Servings |
| Categories: | Cakes |
| 25 | Double graham crackers, broken (3 1/3 cups) | |
| 1/2 | c | Shredded desiccated coconut (unsweetened, if desired) |
| 2 1/2 | ts | Baking powder |
| 1/2 | c | (1 stick) unsalted butter |
| 1 | c | Superfine or strained sugar |
| 4 | lg | Egg yolks |
| 1 | ts | Vanilla extract |
| 1 | c | Milk |
| 4 | lg | Egg whites |
| 1/8 | ts | Cream of tartar |
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