Grandma Delcarlo's Biscotti
Yield: | 50 Servings |
Categories: | Cookies |
1 | Cube soft butter (stick?) | |
8 | tb | Shortening |
1 1/2 | c | Sugar |
4 | Eggs (add to cream; one at a time) | |
1 1/2 | ts | Vanilla |
1 1/2 | ts | Anise extract |
4 | c | Flour |
1 1/2 | ts | Baking powder |
1 | ts | Salt |
1 | c | Coarsely chopped almonds |
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