Grandma Roberts' Baked Macaroni and Cheese

Yield:	1 Servings
Categories:

12	oz	Elbow Noodles
6	oz	Gouda Cheese
8	oz	Cheddar Cheese
6	oz	Edam Cheese
1	lb	Bacon; (regular)
1	md	Yellow Onion Minced
1	cn	(12 oz) of Evaporated Milk
		Plain Bread Crumbs
3/4		Stick of Butter
	lg	Baking Dish; (one that you would normally use for a casserole)
		Nonstick Cooking Spray