Grandma's Best Plum Cake
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 | c | All-purpose flour |
| 1 | ts | Baking powder |
| pn | Salt | |
| 1/2 | c | Butter -- softened |
| 3/4 | c | Granulated sugar |
| 1 1/2 | ts | Lemon zest -- grated |
| 2 | lg | Eggs |
| 15 | Purple plums -- halved & | |
| Pitted | ||
| 1 | tb | Fresh lemon juice |
| TOPPING | ||
| 2 | tb | Granulated sugar |
| 1/2 | ts | Ground cinnamon |
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