Grandma's Brown Bread
| Yield: | 24 Servings |
| Categories: | Breads |
| 3 | pk | Dry yeast |
| 2 | c | Lukewarm water |
| 1 | tb | Lard (shortening) |
| 3/4 | Jar Grandma's molasses (originally used Aunt Dinah) | |
| 6 | -(up to) | |
| 8 | c | Flour (grandma's large 5 cup sifter plus) |
| A little salt |
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