Grandma's Cheesecake
| Yield: | 1 Servings |
| Categories: | Cakes |
| 1 | lb | Ricotta cheese |
| 1 | lb | Cream cheese |
| 1/2 | c | Butter;melted |
| 1 | c | Sugar |
| 4 | Eggs | |
| Juice of 1 lemon | ||
| 1 | ts | Salt |
| 1 | ts | Vanilla |
| 3 | tb | Flour |
| 3 | tb | Cornstarch |
| 1 | pt | Sour cream |
| Zwieback crumbs;fine | ||
| STRAWBERRY GLACE | ||
| 1 | pk | Strawberry gelatin;( 3 oz.) |
| 3/4 | c | Cold water |
| 2 | c | Strawberries;fresh/sliced sweetened |
| 1 | c | Boiling water |
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