Granny Smith Buckwheat Muffins
| Yield: | 18 Servings |
| Categories: | Buckwheat, Breads |
| 4 | c | Apples, granny smith; peeled |
| Diced(1/4 in) about 1 1/2 lb | ||
| 1 | c | Sugar |
| 1 | Eggs, large; beaten lightly | |
| 1/2 | c | Oil |
| 1 | ts | Vanilla extract |
| 1 | c | Flour, buckwheat; light or |
| Whole | ||
| 1 | c | Flour; whole wheat |
| 2 | ts | Cinnamon |
| 2 | ts | Baking soda |
| 1 | ts | Salt |
| 1 | c | Raisins |
| 1 | c | Walnuts; coarsely chopped |
| AH-CHOO, T.D. IN MD.- 03/21 |
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