Granny's Meatloaf W Wild Mushroom Gravy
| Yield: | 4 Servings |
| Categories: |
| FOR MEATLOAF | ||
| 3 | lb | Ground beef |
| 1 | Egg | |
| 1 | c | Sweet bell pepper; diced |
| 1 | c | Onion; diced |
| 2 | tb | Fragrant ketchup |
| 1 | Whole seed mustard | |
| 1 | pn | Thyme |
| 1 | pn | Salt and pepper |
| FOR THE GRAVY | ||
| 2 | tb | Peanut oil |
| 1 | Clove garlic; minced | |
| 1 | lb | Shiitake mushrooms; sliced |
| 1 | lb | Portobello mushrooms; sliced |
| 1 | lb | Chanterelle mushrooms; sliced |
| Salt; to taste | ||
| 1 | tb | Marjoram |
| 1 1/2 | c | Beef or vegetable stock |
| Fresh cracked black pepper; to taste |
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