Granola and Maple Whole Wheat Loaf

Yield: 1 Servings
Categories:
1 1/4cWarm water
2 1/2cBread flour
1/2cWhole wheat flour
1/3cGranola (I used rolled oats)
2tbBrown sugar
2tbPure maple syrup
2tbOil
1/4tsMaple extract (optional)
1 1/2tsSalt
1/2cDried cranberries
2tsDry yeast.
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