Granola Cranberry Bread
| Yield: | 6 Servings |
| Categories: |
| 1/3 | c | Orange juice |
| 1 | c | Water |
| 1/4 | ts | Orange oil |
| 2 | tb | Honey |
| 2 | tb | Vegetable oil; almond oil, or walnut oil |
| 1 | c | Granola |
| 2 1/2 | c | Unbleached white flour |
| 1/2 | c | Oat flour; (see note) |
| 1/2 | c | Whole wheat flour |
| 1 | ts | Salt |
| 4 | tb | Powdered buttermilk |
| 2 | tb | Yeast |
| 1/2 | c | Dried cranberries |
| 1/2 | c | Chopped walnuts; optional |
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