Granola Stuffed with Lemon Breakfast Cream
| Yield: | 1 Servings |
| Categories: |
| 1 | md | Fresh pear |
| 1/4 | c | Low-fat granola |
| 1/2 | ts | Peanut butter |
| 1/8 | ts | Nutmeg |
| 1/8 | ts | Cinnamon |
| 1 | ts | Brown sugar (or equivalent sugar substitute) |
| 1 | ts | Raisins |
| 2 | tb | Lemon Breakfast Cream (see below) |
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