Gratin Dauphinoise
| Yield: | 6 Servings |
| Categories: | Main Dishes, Side dishes |
| 3 | lb | Potatoes |
| 1 | Clove garlic; minced | |
| 1 | tb | Butter |
| 2 | c | Heavy cream |
| 2 | c | Milk |
| 1/2 | c | Gruyere cheese; grated |
| Salt; pepper and nutmeg, to taste |
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| Yield: | 6 Servings |
| Categories: | Main Dishes, Side dishes |
| 3 | lb | Potatoes |
| 1 | Clove garlic; minced | |
| 1 | tb | Butter |
| 2 | c | Heavy cream |
| 2 | c | Milk |
| 1/2 | c | Gruyere cheese; grated |
| Salt; pepper and nutmeg, to taste |