Gratin of Greens Casserole
| Yield: | 8 Servings |
| Categories: | Casseroles, Vegetables |
| 2 | lb | Spinach; fresh |
| 3/4 | c | Olive oil |
| 2 | lb | Swiss chard |
| 2 | lb | Zucchini |
| Salt; to taste | ||
| 1 | c | Rice; cooked |
| 3 | Garlic cloves; fine chopped | |
| 6 | md | Eggs |
| 1/2 | c | Bread crumbs; fine crumbled |
Advertisement