Greek Fried Cheese
| Yield: | 1 Servings |
| Categories: | Dairy |
| 1 | lb | Kafalotyri or Casseri cheese |
| Cut in 4 oz. slices | ||
| Ice water with cubes | ||
| 1/2 | c | Flour |
| 1/4 | lb | Butter |
| 2 | Lemons cut in half | |
| Cognac |
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| Yield: | 1 Servings |
| Categories: | Dairy |
| 1 | lb | Kafalotyri or Casseri cheese |
| Cut in 4 oz. slices | ||
| Ice water with cubes | ||
| 1/2 | c | Flour |
| 1/4 | lb | Butter |
| 2 | Lemons cut in half | |
| Cognac |