Greek Keftethes (Meatballs)
| Yield: | 6 Servings |
| Categories: | Appetizers |
| 1 | Medium onion minced | |
| 2 | tb | Olive oil |
| 2 | tb | Butter |
| 1 | c | Soft white bread crumbs |
| 3 | Egg yolks | |
| 2 | Cloves garlic minced | |
| 2 | ts | Salt |
| 1/2 | ts | Dried oregano |
| 3 | tb | Chopped flat parsley |
| 2 | lb | Ground beef |
| 3 | tb | Lemon juice or red wine |
| Fresh ground pepper | ||
| Fresh oregano |
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