Greek Lasagna Pie
| Yield: | 8 Servings |
| Categories: | Microwave, Ground Turkey, Pasta, Beans |
| 3/4 | lb | Ground turkey breast |
| 1/4 | c | Onion, chopped |
| 1/2 | ts | Dried dill weed |
| 1/4 | ts | Dried oregano |
| 1/4 | ts | Garlic powder |
| 14 1/2 | oz | Canned diced tomatoes, drained |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| CHEESE MIXTURE | ||
| 10 | oz | Frozen spinach, chopped |
| 15 | oz | Ricotta cheese (fat-free) |
| 1 | Egg Beaters? 99% egg substitute | |
| 1/2 | ts | Garlic powder |
| 1/4 | ts | Dried dill weed |
| 10 | Lasagna noodles, uncooked | |
| SAUCE | ||
| 8 | oz | Tomato sauce |
| 1 | ts | Olive oil |
| 1/2 | ts | Dried oregano |
| 1/4 | ts | Sugar |
Advertisement
