Greek Marinade for Broiled Fish (Wash)
| Yield: | 1 Servings |
| Categories: | Marinades, Washington |
| 6 | tb | Olive oil |
| 3 | tb | Garlic; finely minced |
| 2 1/2 | ts | Fresh thyme; chopped |
| 1/4 | c | Fresh basil; chopped |
| 3 | tb | Oregano; (use full leaves) |
| 1 | Lemon; zest of | |
| 4 | tb | Fresh lemon juice |
| 1/3 | c | Ouzo liquer OR another anise flavor liqueur |
| Salt | ||
| Fresh ground pepper | ||
| 4 | Fish fillets; (up to 6) | |
| Lemon wedges to decorate the serving plates |
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