Greek Salad with Peppers
| Yield: | 5 Servings |
| Categories: | Salads, Greek |
| 3 | Tomatoes, chopped | |
| 1 | Long English cucumer, chopped | |
| 1 | md | Onion, thinly sliced |
| 1 | lg | Pepper, thinly sliced (Red, yellow or orange) |
| 1 | c | Greek olives, or black olives |
| 1/2 | c | Feta cheese, crumbled |
| DRESSING | ||
| 1/4 | c | Red wine vinegar |
| 3/4 | c | Vegetable oil or olive oil |
| 1 | ts | Basil |
| 1/2 | ts | Oregano |
| 1/2 | ts | Salt |
| 1 | ds | Ground pepper |
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