Greek Stew
| Yield: | 6 Servings |
| Categories: | Greek, Ethnic, Main Dishes, Beef |
| 3 | lb | Stew meat, chopped |
| 5 | tb | Butter |
| Salt | ||
| Pepper | ||
| 1 | Onion, chopped | |
| 1 | 6 oz can tomato paste | |
| 2 | tb | Red wine vinegar |
| 1 | Clove garlic, diced | |
| 1 1/2 | c | Water |
| 1 | Bay leaf | |
| 2 | lb | Small white onions |
| 1/2 | lb | Mushrooms, sliced |
| 3/4 | lb | Jack cheese, grated |
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