Greek Tsoureki (Easter Bread)
| Yield: | 2 Servings |
| Categories: | Greek, Holiday, Breads |
| 1 | c | Milk |
| 1/2 | c | Sweet butter |
| 1 | pk | Active dry yeast |
| 1/2 | c | Granulated sugar |
| 1 | ts | Salt |
| 2 | Eggs; beaten | |
| 5 | tb | Orange juice |
| 1 | tb | Grated orange rind |
| 5 1/2 | c | Sifted flour |
| Butter; melted | ||
| Red-dyed, hard-boiled eggs | ||
| 1/4 | c | Slivered almonds |
| 2 | tb | Granulated sugar |
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