Greek Walnut Cake
| Yield: | 8 Servings |
| Categories: |
| 1 | c | All-purpose flour |
| 1 | ts | Baking powder |
| 1 | ts | Ground cinnamon |
| 1/4 | ts | Ground cloves |
| 1/2 | c | Finely chopped walnuts |
| 4 | Eggs; separated | |
| 1/2 | ts | Cream of tartar |
| 1 1/2 | c | Sugar; divided |
| 1/4 | c | Sweetened apple juice |
| 1 | tb | Lemon juice |
| 1/2 | ts | Grated lemon peel |
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