Green and Gold Coins
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 4 | lg | Carrots; pared, sliced |
| 4 | md | Zucchinni squash; sliced |
| 4 | tb | Butter |
| 1/2 | c | Cream |
| Salt and pepper to taste |
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| Yield: | 6 Servings |
| Categories: | Vegetables |
| 4 | lg | Carrots; pared, sliced |
| 4 | md | Zucchinni squash; sliced |
| 4 | tb | Butter |
| 1/2 | c | Cream |
| Salt and pepper to taste |