Green Bean-And-Yellow Tomato Salad

Yield:	2 Servings
Categories:	Salads

2	tb	Red wine vinegar
2	ts	Fresh thyme or
1/2	ts	Dried thyme
1	ts	Olive oil
1/8	ts	Salt
1	ds	Pepper
1		Garlic clove, minced
1/2	lb	Green beans
2	md	Yellow tomatoes, each cut into 8 wedges
1/3	c	Vertically sliced red onion