Green Bean and Garlic Soup
| Yield: | 4 Servings |
| Categories: | Soups |
| 6 | c | Water |
| 1 | ts | Salt (or to taste) |
| 1 | Thyme sprig OR | |
| 1/4 | ts | Dried thyme |
| 1 | Bay leaf | |
| 1 | ts | Olive oil |
| 10 | Garlic cloves, minced or put through a press | |
| 1/2 | lb | Green beans, 1 1/2" lengths |
| 1 | Egg | |
| Freshly ground pepper | ||
| 3 | tb | Fresh parsley, chopped |
| Croutons |
Advertisement