Green Bean Standby

Yield: 10 Servings
Categories: Vegetables
3cn(16-oz) green beans; drained
1/2cOnion; chopped
1cn(10.75-oz) cream of mushroom soup
1cn(10.7-oz) cream of celery soup
1cn(4-oz) mushrooms
1/2cSliced almonds
Salt and pepper to taste
1cn(3-oz) fried onion rings
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