Green Beans Amandine

Yield: 4 Servings
Categories:
2tbNonfat margarine
1 1/2lbGreen beans; ends trimmed
1 1/2cLow-salt chicken broth
1/2tsFreshly ground pepper
1/4tsSalt
1tbCornstarch
2tbWater
1tbLemon juice
2tbSliced almonds; toasted
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