Green Beans in Basil Sauce
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1 1/2 | lb | Fresh green beans |
| 6 | tb | Olive oil |
| 2 | md | Onions, sliced thinly |
| 4 | Ripe tomatoes, peeled, seeded & chopped | |
| Salt | ||
| Freshly ground white pepper | ||
| 1 | Bouquet Garni | |
| 1/2 | c | Finely chopped basil |
| 2 | Garlic cloves | |
| 1/4 | c | Chopped parsley |
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