Green Beans in Butter-Wine
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 2 | pk | Frozen French-cut green beans |
| 1/2 | c | Butter |
| 2 | tb | Brown sugar |
| 2 | ts | Garlic; minced |
| 3 | tb | Dry white wine |
| 1/2 | ts | Salt |
| 1/2 | ts | Black pepper |
| 1 | Jar (large) small onions | |
| 1/2 | c | Slivered onions |
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