Green Beans Provencale

Yield: 1 Servings
Categories:
2tsVegetable oil
1/2cSliced onion
2Garlic cloves; minced
2cCanned whole tomatoes; (with liquid); drain, seed, and chop tomatoes, reserving liquid
2tbChopped fresh parsley
1tsEach basil leaves; salt, and granulated sugar
1/2tsOregano leaves
1/8tsPepper
4cTrimmed and halved green beans
1/2cSliced mushrooms
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