Green Beans with Fermented Black Beans and Pork Sauce
| Yield: | 1 Servings |
| Categories: | Vegetables |
| 1 | tb | Fermented black beans,; rinsed and drained |
| 1 | tb | Garlic minced |
| 1/2 | ts | Fresh minced ginger |
| 1 | tb | Vegetable oil |
| 1/2 | lb | Lean ground pork |
| 1/4 | c | Chicken stock |
| 1 | lb | Chinese green beans,; trimmed & blanched |
| 2 | tb | Soy sauce |
| 2 | tb | Water |
| 2 | ts | Cornstarch |
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