Green Beans with Garlic, Herbs and Cheese

Yield:	6 Servings
Categories:	Vegetables

2	pk	Frozen green beans; defrosted
2		Cloves garlic; finely minced
2	tb	Butter
		Salt and pepper; to taste
1/2	c	Fresh bread crumbs
1	tb	Parsley; chopped
1/4	ts	Thyme
2	tb	Butter
2	tb	Lemon juice
1/3	c	Parmesan cheese; grated