Green Chile Con Carne
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Lean pork; cut into 1/2" square cubes |
| 2 | tb | Olive oil |
| 1 | tb | Flour |
| 1 | Extra large onion; chopped | |
| 4 | Cloves of garlic; minced, (up to 6) | |
| 1 | cn | Chicken; vegetable or beef broth |
| 2 | c | Chopped green chile; fresh or frozen |
| 4 | New potatoes; peeled and cubed, (up to 5) | |
| 1 | ts | Oregano |
| 1/2 | ts | Coarse black pepper |
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