Green Chile Stew #1
| Yield: | 4 Servings |
| Categories: | Soups |
| 8 | Fresh long green chiles | |
| 1 | md | Onion; chopped fine |
| 5 | Cloves garlic; minced | |
| 1 | ts | Oregano |
| 1 | ts | Cumin |
| 1/2 | Lime; juice of | |
| 1 | lb | Lean pork; cut into 1" cubes |
| 1 | c | Chicken stock; or less |
| Salt | ||
| Black pepper | ||
| Hot green chiles to taste; see note 2 | ||
| 1 | tb | Olive oil |
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