Green Chili
| Yield: | 4 Servings |
| Categories: | Mexican, Ethnic, Pork |
| 4 | Anaheim chili pepper, roasted, peeled, chopped | |
| 3 | Jalapeno peppers, roasted (to taste), peeled, chopped | |
| 1 1/2 | lb | Lean pork, cubed |
| 1/2 | lg | Onion, chopped |
| 2 | lg | Cloves garlic, minced |
| 3 | cn | Chicken broth |
| 1 | ts | Ground cumin |
| 1/2 | ts | Chili powder |
| 1 | ds | Cayenne pepper (to taste) |
| 4 | tb | Flour |
| Salt and pepper to taste | ||
| Oil |
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