Green Chili Salsa
| Yield: | 1 Servings |
| Categories: |
| 10 | Fresh hot peppers -OR- | |
| 3 | cn | (4 oz) of chopped green chilies |
| 8 | lb | Firm ripe tomatoes |
| 3 | c | Chopped onions |
| 1 | c | Chopped green bell pepper |
| 1/4 | c | Lemon juice |
| 6 | tb | White distilled vinegar |
| 2 | ts | Dried leaf oregano |
| 1 | tb | Salt |
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