Green Curry Paste (Nam Prik Kang Khiaw-Waan)
| Yield: | 6 Servings |
| Categories: | Condiments, Thai |
| 10 | md | Fresh Green Chillies, Chopped |
| 4 | md | Cloves Garlic, Crushed |
| 1 | lg | Onion, Chopped |
| 1/2 | c | Fresh Coriander, Chopped |
| 2 | ts | Salt |
| 2 | ts | Ground Coriander |
| 1 | ts | Ground Cumin |
| 1 | ts | Shrimp Paste (Kapi) |
| 1 | ts | Ground Galangal (Kha) OR |
| 1 | Inch Dried Galangal (Kha) | |
| 1 | ts | Ground Lemon Grass OR |
| 1 | Stalk Lemon Grass, Fresh |
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