Green Ganganelli with Oyster Mushrooms and Rosemary
| Yield: | 1 Servings |
| Categories: |
| 1 | Recipe fresh green pasta, rolled to thinnest setting, on the machine | |
| 4 | tb | Virgin olive oil |
| 1 | md | Red onion, in 1/8" dice |
| 3 | tb | Fresh rosemary leaves, chopped |
| 1 | lb | Fresh oyster mushrooms, in 1/2"pieces |
| 1/2 | c | White wine |
| 1/2 | c | Basic tomato sauce |
Advertisement