Green Garden Soup
| Yield: | 4 Servings |
| Categories: |
| 1/2 | lb | White or red potato |
| 1 | Green onion -- chopped | |
| 1 1/2 | c | Homemade chicken stock |
| 14 | oz | Fresh spinach -- trimmed, |
| Chopped | ||
| 3/4 | ts | Fresh dill -- minced |
| 1/2 | c | Half and half |
| Salt and freshly ground | ||
| Pepper -- to taste |
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