Green Pea Guacamole
| Yield: | 1 1/2 cups |
| Categories: | Appetizers, Mexican, Low-Fat, Vegetables |
| 20 | oz | Frozen peas, rinsed; defrosted and patted dry |
| 1 | c | Onion; chopped |
| 2 | lg | Cloves of garlic; peeled and minced |
| 2 | ts | Lemon juice |
| 1/4 | c | Fresh cilantro; chopped |
| 1 | Salt and ground pepper; to taste | |
| 1 | ds | Hot pepper sauce; optional |
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