Green Sauce
Yield: | 1 Servings |
Categories: | Sauces |
2 | c | Mixed fresh greens |
DIVIDER | -- such as chervil, orach, | |
DIVIDER | -- chives, dill, sorrel, | |
DIVIDER | -- nasturtium leaves, | |
DIVIDER | -- and dandelion leaves | |
2 | Shallots; peeled | |
1 | c | Plain yogurt |
1/2 | c | Cottage cheese |
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