MealSteps

Greens with Pot Liquor

Yield: 1 Servings
Categories:
1tsVegetable oil
1cThinly sliced onion
2Minced garlic cloves
10cWashed, trimmed and coarsely chopped greens (try kale, collard, mustard or turnip)
3cLow-sodium chicken broth or Ham Broth (see recipe)
1tsGranulated sugar
1tsCider vinegar
1pnGround red pepper (optional)