Grill Chicken with Havana Sauce
| Yield: | 8 Servings |
| Categories: | BBQ, Main Dishes, Chicken |
| 28 | oz | Plum tomatoes; drained and |
| 1/3 | c | Olive oil |
| 1/4 | c | White wine |
| 1 | tb | White vinegar |
| 3 | Green onions ; chopped | |
| 4 | c | Garlic; minced |
| 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 2 | ts | Celentro; minced |
| 8 | Chicken ; breasts , skin re | |
| Ground pepper |
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