Grilled Burgers

Yield:	10 Servings
Categories:

1/4	c	Sour cream
2	ts	Dried parsley flakes
1	ts	Dried thyme
1	ts	Salt
1/2	ts	Pepper
2 1/2	lb	Ground beef
10		Hamburger buns; split
		Lettuce leaves; optional
		Sliced tomato; optional
		Onion

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